Opening hours

Monday - Closed

Tuesday - 5pm until 11pm (kitchen closing 9pm)

Wednesday - 5pm until 11pm (kitchen closing 9pm)

Thursday - 5pm until 11pm (kitchen closing 9pm)

Friday  - 5pm until 11:30pm (kitchen closing 9:30pm) 

Saturday - 12pm until 3pm  and from  5pm until 11:30pm (kitchen closing 9:30pm)

Sunday  - 12pm until 5pm (kitchen closing 4pm)

Set menu

  Set menu - 2 courses for £15

Available Tuesday to Thursday evenings and Saturday lunch


French onion soup with gruyère cheese crouton

Warm goat’s cheese on puff pastry, salad, red onion jam (v)

Duck egg, tomato, mayonnaise, smoked paprika, salad (v) (gf)

6 snails baked in a garlic & parsley butter (gf)


Filet of Seabass, rice, charred tender stem broccoli, lobster sauce (gf)

Chicken breast in a creamy mushroom sauce, French fries (gf)

Roasted peppers stuffed with herb couscous, melted brie, tomato sauce, basil dressing (v)

Grilled 220g flat iron steak, French fries, Bordelaise sauce (gf) +£3 supplement


Add any dessert for £3 

Upcoming Events

70's retro night

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30th January 2020

Valentine's night

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14th February 2020